School Meals

At OTS, students can choose their lunch from a wide range of options, including sandwiches, toasties, pasta dishes, jacket potatoes, salads, vegetables, fruit, and more — with even more variety available on Wednesdays.

Any specific dietary requirements should be noted on the students’ initial induction pack forms.

Our mornings start with a light breakfast option between 8:50-9:05 which isn’t mandatory with a selection of cereal, fruit, and porridge.

A snack is offered at 11:00 break time and can include pita bread, vegetables, humous, cheese, fruit and vegetables.

On Monday mornings students can enjoy a Pancake breakfast with varied toppings to choose from to have a sweet start to the week.

On Wednesdays, students are offered an additional rotating option alongside the regular menu. Depending on the week, this may include pizza, burritos, fish fingers with chips, or sushi — all served with ice cream for dessert.